Elizabeth's Cookbook
Low Fat Sour Cream
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Ingredients 2 tablespoons skim milk (reduced fat) 1 tablespoon lemon juice 1 cup low-fat cottage cheese Method Place all ingredients into a blender and blend well until it becomes smooth and creamy. Chill before using and store in and air-tight container in the fridge. http://www.savvyhomemade.com/homemade-sour-cream.html
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