Elizabeth's Cookbook - Candy Land Recipes: Candied Carrot Sprinkles

Elizabeth's Cookbook
Candied Carrot Sprinkles
Main > Candy Land Recipes
2 peeled carrots 1/2 cup sugar 1/4 cup water 1. using a zester, create carrot strips 2. in a small saucepan, combine sugar and water and bring to a boil (brush down the sides of the saucepan with cold water) 3. add carrot curls, reduce the heat, cook curls for about 10 minutes. 4. take off the heat and let sit for about 5 minutes 5. remove carrot in clumps onto a wire grate 6. let clumps cool 7. chop and break up carrot into sprinkles http://cupcakeblog.com/?p=18

Last Modified: 01.18.2014